Owning and caring for a sourdough starter can be incredibly rewarding. If you are an everyday sourdough bread baker, you probably won’t have a ton of sourdough discard because it is getting used up in your bread recipes. If you…
Baking your first loaf of sourdough is a timeless, rustic craft rooted in centuries of tradition. For generations, this simple process – combining flour, water, and wild yeast – was a daily ritual. As modern advances swept through civilization, much…
Bringing a dehydrated sourdough starter back to life is a simple and rewarding process that will have you baking delicious bread in no time! With a little water, flour, and patience, your starter will soon be alive, full of tangy…
Is your sourdough starter looking sad, sluggish, or being downright stubborn? Don’t worry—you’re not alone! Sourdough starters can be temperamental, but with a little care and know-how, you can bring yours back to life. In this guide, we’ll cover the…
Baking beautiful, fresh sourdough loaves all starts with one simple thing: a sourdough starter. My sourdough starter journey was a little rocky in the beginning, because I started it on a whim, without really reading and understanding what I was…
